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The Pioneer Woman Cooks
Product Details
- Hardcover: 304 pages
- Publisher: William Morrow Cookbooks (March 13, 2012)
- Language: English
- ISBN-10: 0061997188
- ISBN-13: 978-0061997181
- Product Dimensions: 9.9 x 8.3 x 1.2 inches
I'm Pioneer girl.
And I like to cook.
Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound up loving it. Except the manure. Living within the country for over fifteen years has taught me a few of eternal truths: each new day could be a blessing, each drop of rain could be a gift . . . and zilch tastes a lot of delicious than food you cook yourself.
The Pioneer girl Cooks: Food from My Frontier could be a mouthwatering assortment of the simple-but-scrumptious recipes that rotate through my kitchen on a daily basis, as well as good Pancakes, Cowgirl Quiche, Sloppy Joes, Italian Meatball Soup, White Chicken Enchiladas, and a spicy Carnitas Pizza that'll win you over always. There also are some elegant offerings for a lot of special occasions at your house: Osso Buco, Honey-Plum-Soy Chicken, and Rib-Eye Steak with an irresistible Onion-Blue Cheese Sauce. and also the decadent assortment of desserts, as well as Blackberry Chip Ice Cream, Apple Dumplings, and low Cream Cake, can create your heart go pitter-pat within the most wonderful approach.
In addition to detailed step-by-step images, all the recipes during this book have one different necessary quality in common: they are sure to create your youngsters, sweetheart, dinner guests, in-laws, friends, cousins, or resident cowboys smile, sigh, and beg for seconds. (And hug you and kiss you and be dedicated to you always.)
I hope you get pleasure from, devour, and love this book. I positive did love creating it for you.
Ree Drummond is the #1 New York Times bestselling author of The Pioneer Woman Cooks.
Ree's beloved website, The Pioneer Woman, was founded in 2006 and
showcases her cooking, photography, and anecdotes about country life.
Her cooking show, The Pioneer Woman, premiered on Food Network in 2011. Ree loves Ethel Merman songs, Toni Collette, and Gone With the Wind, and lives on a working cattle ranch in Oklahoma with her husband and four children.
